Imperial Frozen Foods® announces SQF Level 2 Certification

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Wake Forest, North Carolina and Savannah, Georgia - October 11, 2016

Imperial Frozen Foods is proud to announce that our company owned facility is Savannah, Georgia has achieved SQF Level 2: Certified HACCP Based Food Safety Plans Certification, earning an audit rating of Excellent. This means that we maintain one of the most rigorous food safety and quality programs in the industry.

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SQF (Safe Quality Food) is a GFSI (Global Food Safety Initiative) recognized HACCP (Hazard Analysis & Critical Control Points) based food safety management system that fortifies our commitment to supply safe quality produce and comply with food safety legislation. SQF Level 2 certification is recognized by all major retailers and foodservice providers around the world.  Obtaining certification serves as a guarantee to our customers that the products we sell meet the highest food safety standards.

At Imperial Frozen Foods, we take the safety and quality of our products very seriously, and our SQF Certification is an example of why our customers put their trust in Imperial Frozen Foods and the products we sell.

For further information regarding our SQF Level 2 certification, please contact Laurie Steed, in our QA department.  919-435-0459 x106

Imperial Frozen Foods is a leading supplier of frozen fruits and fruit blends within the retail and foodservice markets.